Sustainability
Origin matters
We select only certified suppliers who share our concern for marine ecosystems. Working with partners who use sustainable fishing methods is our contribution to protecting the biodiversity of the seas and oceans.
Responsible breeding. No antibiotics
Our suppliers allow the fish to mature according to their natural life cycle.
Eggs and milk are obtained from adult salmon in spring and autumn. Incubation of the fertilized eggs takes about 80 days, after which the fry are transferred to larger tanks for another 4-6 weeks.
Young salmon go into saltwater reaching a weight of 60-100 g. There they grow to 4-6 kg. The breeding period in salt water lasts from 14 to 22 months
Pro-environment.
Every day
ESG
Environmental, Social and Governance is a commitment to conduct business in harmony with the environment, for the benefit of society, and in accordance with ethical governance principles.
Sustainable fishing
We are committed to protecting marine biodiversity by working with MSC and ASC certified suppliers.
Energy efficiency
We are implementing technologies that reduce energy consumption and investing in renewable energy.
Reduction of CO2 emissions
Standards
ethics
Minimize resource consumption
We are moving to digital solutions, reducing waste, and seeking sustainable packaging.
Minimize
waste
We process the waste generated in the production process into fish meal, which is used by specialized companies.
Zero Waste Program
We are working with universities and the Polish government in an ambitious project to reduce food waste.
Our goal is Zero Emissions in our factories!
- We recycle 100% of our production waste and by-products.
- Each of our factories has its own wastewater treatment plant.
- Our installations use less water and electricity.
- We are developing a program to obtain energy from renewable sources.
Safety
confirmed in lab
Each batch of our products undergoes microbiological testing, including testing for Listeria monocytogenes, verified by accredited external laboratories.
Freshness guaranteed by strategic location
Thanks to our location in northern Poland, fish from Norwegian catches arrive in 72 hours. This allows us to maintain the freshness necessary for quality production.